Four famous quesabirria tacos with tortillas grilled to perfection and filled with cheese and birria. Served with rice and birria consomme for dipping.

Three ribeye steak tacos grilled cheesy quesa-taco style. Served with pico and guacamole on the tacos and rice and beans on the side.

Six grilled marinated adobo pork tacos with onions and pineapple. Served on corn tortillas.

Three tacos with your choice of chicken, steak or shrimp grilled with onions and peppers. Topped with lettuce, cheese and sour cream. Served with pico de gallo and fries,

Three grilled chicken tacos served in our low-carb romaine lettuce wraps topped with pico de gallo and guacamole. Served with a side of black beans or steamed veggies.